One con for beeswax is that the price is significantly more than other waxes but this is balanced by the quality it has of burning slower & lasting longer than other waxes. Beeswax can be added to other waxes to increase their burn time. Beeswax candles have their own natural sweet fragrance with which only some aromas will nicely blend. Beeswax can be bought in either a yellow or white color. Some white beeswax may have been bleached & have chemicals added, best check with the supplier.
In the context of Muslim cuisine, this is also known as a Warqui Paratha, where Warqui means 'leaves' and is similar to the word Warq, which refers to the beaten silver or gold sheets that are used to decorate sweets.
Heat ghee is a pressure cooker. Add half a teaspoon of cumin seeds, cinnamon, black cardamom, black pepper and onion and cook until lightly browned. Add lamb and roasted red pepper and continue.
Indian food is predominantly made with ghee. his is basically pure fat and has absolutely no nutritional value. The worst dishes for ghee are buttered dishes such as buttered chicken and korma, such as chicken korma. Due to the high content of ghee, these dishes are extremely high calorie.
Take a sharp Homepage knife and cut a slit from the centre of the circle out to the edge. Put the knife down and take hold of one of the new edges and fold it back about two inches. Continue folding the same piece again and again until you end up with a flat but layered triangle.
The recipe to make these parathas is quite easy. All you have to do is knead the dough and roll it into small balls. You can then put them on a wooden base and then roll over them to make them thin and circular. You can then add the fillings of your choice on the dough and then put them in a hot pan filled with oil or ghee to fry. Parathas are very popular in the northern parts of India and you will find them on the highways as well. But the best parathas can be found in the Parathe Wali Gali. After the parathas stop by a small stall and taste the lip smacking jalebis. The street chaats are also very popular here and you can try your hand at them as well. Delhi is the epicenter for foodholics and what better place to start than Parathe Wali Gali.